Breakfast Menu


The Breakfast Menu can be downloaded, printed and filled in before arrival here (PDF Format)


Fruit Juice, Cereals, Yoghurt, Porridge, Grapefuit (Fresh or Tinned), Fresh Fruit or Prunes


Fried or Grilled - Bacon slices, Sausages or Veggie-Sausages with Tomatoes (Fresh or Tinned), Mushrooms, Baked Beans, Hash-Browns, Black Pudding, Fried Bread plus Eggs: Fried, Scrambled, Poached or Boiled

or

Scrambled Eggs and Smoked Salmon

or

Smoked Haddock or Kippers with Bread & Butter and a Poached Egg

or

Cold Ham / Cheese


Toast - Brown, White or Granary

Bread Rolls: Brown, White or Croissants
with Butter, Flora, Marmalade, Honey, Marmite, Jams or Peanut Butter

Tea: Breakfast, China, Earl Grey, Decaffinated, Lemon or Herbal
Coffee: Filter, Instant, Decaffinated Filter or Decaffinated Instant
Milk: Cold or Warm


A newspaper can be provided upon request